Valentine's Day at the Bacchus Bistro

Once again the Bacchus Bistro has created an absolutely outstanding menu for this very special day. Three courses and coffee/tea for $49.95 per person. Appetizer choices: Lobster & Butternut Squash Bisque or Caesar Salad or Mushroom and Tomato Tart. Entree choices: Pan-Seared Halibut or Fraser Valley Duck Breast or Braised Lamb Shoulder or Braised Boneless Beef Short Ribs. Dessert Choices: Chocolate and Pistachio Frozen Nougat or Creme Brulee or Chocolate Mousse. Seatings are at: 5:00-5:30pm and 7:30-8:00pm. Reservations are a must. Please call: 604.530.9694