The first of the 2011 Vintages are on the shelf

Backyard BBQ anyone? - Two great wines to pour - 2011 Gamay Noir and 2011 Gewurztraminer. The Gamay is vibrant and crisp with a fabulous nose of black cherry cranberry. Sweet spice and a crisp finish. Perfect with BBQ Ribs and Chicken. The Gewurztraminer - lovely and luscious like usual. A wonderful wine to enjoy with spicy cuisine or an assortment of appies and cheeses.